Winter purslane, also known as Claytonia perfoliata or miner's lettuce, is a hardy annual plant that thrives in cooler temperatures. It typically grows to a height of about 8 inches and is valued for its tender, edible leaves and stems, which can be harvested throughout the winter months. The plant is particularly noted for its mild flavor and high vitamin C content, making it a nutritious addition to salads and other dishes.
Originally from North America, winter purslane earned its nickname "miner’s lettuce" due to its consumption by miners during the California Gold Rush as a remedy against scurvy. It can be sown directly in the garden or started indoors, with optimal planting times between August and October for winter harvests. The leaves are best when young and tender, and they can be eaten raw or cooked, similar to spinach.
Winter purslane is easy to grow and maintain, requiring regular watering and well-drained soil. It can self-seed prolifically if not managed, making it a sustainable choice for home gardens.
Average seeds per packet - 2000/1G.
