Raphanus sativus - 200 seeds
The black Spanish round radish is a variety of winter radish known for its distinctive appearance and pungent flavor. Some key characteristics of this radish include:
- Round, globe-shaped roots with a diameter of 7-10 cm
- Tough, inky black skin contrasting with crisp white flesh
- Spicy, peppery flavor that intensifies with size
- Slow growth, taking 35-55 days to mature
- Best sown in mid-summer to autumn for a fall/winter harvest
- Requires well-drained, loamy soil and 6-8 hours of sun
- Can be stored for months in a root cellar or refrigerator