Average seeds per packet - 10.
Melon 'Charentais' is a French heirloom variety of cantaloupe, scientifically classified as Cucumis melo var. cantalupensis. This small, round melon typically weighs between 2 to 3 pounds and measures about 7 to 10 centimeters in diameter. It features a smooth, thin rind that ranges in color from grey-green to pale green, often showcasing a slight netting. Originating from the Charentes region of France, Charentais melons are celebrated for their aromatic, sweet, and juicy flesh, which has a deep orange hue. They are known for their rich flavor profile, often described as honeyed and floral, making them a favorite among melon enthusiasts. Charentais melons are typically harvested 75 to 90 days after sowing and are best enjoyed fresh due to their delicate nature, which limits their transportability. They pair well with a variety of ingredients, including cheeses, cured meats, and fresh herbs. The melons can be eaten on their own, added to salads, or used in desserts and beverages. Due to their exquisite flavor and limited availability outside of France, Charentais melons are considered a gourmet treat, often sought after in fresh markets.
